Tomato and Garlic – 3 easy recipes!

Gourmet Garlic Giveaway will be posted 9/7/10!  

Will be posted at this blog and at GreatGiveaways!

This time of year tomatoes are ripening up faster than we can eat them and the garlic is awaiting its chance to liven up our recipes!   Earlier in the week I made up a quick quiche, a tasty salsa and a light pasta dish using plenty of tomatoes and garlic.   I really didn’t measure up I just added as I went along and it all came out fantastic.

The quiche got a little toasty on top but that made it more unique and tasty!   I started with a pre-made crust and added a layer of zucchini which I sauted a bit to soften up.   I added the garlic for a few minutes to the zucchini in the pan before adding both to the crust.   I used the Persian Star garlic and this is the first time I tasted this variety and I love it!   I don’t have any for sale this year but I will be planting for a harvest next year.   It has the right amount of kick and large cloves for easy peeling … a keeper!   I then added egg substitute and a few handfuls of mozzarella cheese along with chopped basil and spoonfuls of ricotta cheese.   The final topping was tomatoes and more cheese.   I baked it in the oven at 350 for about a half hour.

The salsa never lasts long in this house – it’s so fresh tasting … you can’t stop eating it!   I used Cherokee Purple tomatoes so it appears rather dark and I did drain off liquid several times since these tomatoes are very juicy.   I simply chopped the tomatoes, onion, garlic, fresh cilantro and jalapeno pepper and let chill in the refrigerator.

Lastly the pasta dish which is chilling right now and will make a great lunch for me in a few hours!   I boiled up the bow tie pasta, chopped some smaller roma tomatoes and also added some dried tomatoes (they have such a nice sweet flavor), added black olives, garbanzo beans, onion, basil and of course the garlic!   A few shakes of an oil and vinegar dressing and a dash of pepper and it’s all set.

Healthy and Easy …… can’t beat that!!!


2 Responses

  1. […] Tomato and Garlic – 3 easy recipes! « The Running Garlic […]

  2. Hi! Stopping by from MBC. Great blog.
    Have a nice day!

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